sugar dusted pecans

things you need

• 1 egg white
• 1 tablespoon water
• 1 pound pecan halves
• 1 cup white sugar
• 3/4 teaspoon salt
• 1/2 teaspoon ground cinnamon

kitchen steps

1. Preheat oven to 250 & grease a baking sheet (you don’t want the pecans to stick!)
2. Whip the egg white & water in one bowl and mix the sugar, salt and cinnamon in another.
3. Dip the pecans in the egg whites & coat them evenly
4. Toss them in the sugar bowl and coat them with sugar.
5. Place the nuts on the baking sheet and spread them out
6. Bake at 250 degrees F for 1 hour, stirring every 15 minutes.

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Tags: dessert, pecans, recipe